Roasted Green Gram Chutney is an easy and healthy recipe. If you’re wondering how to spice up your food, try this chutney. Made with green gram, this chutney tastes great with plain white rice and ghee. This chutney can be made with split moong dal as well. Another wonderful accompaniment for this chutney is Kadhi […]
Coconut is a popular ingredient in South Indian cooking, and South Indian coconut chutney makes the most of it. This mild chutney is not just the perfect companion for idlis (South Indian steamed rice cakes), dosas (South Indian rice and lentil pancakes), and uttapams (South Indian rice pancakes); it is the perfect accompaniment or side […]
Garlic chutney is a hot and spicy chutney specifically for Indian street foods. This spicy condiment is prepared from garlic cloves and red chillies. A combination of green chutney and red garlic chutney would enhance any Indian chaat recipes. Garlic has numerous health benefits, so I have been eating it. They are rich in magnesium and […]
