Seeragam Milagu Sathumadhu (rasam) or Jeera Pepper Rasam, is a spicy South Indian soup that is usually taken as a detox medicine or when one is affected by cold and flu. Very simple rasam, takes about 15 minutes for the entire preparation. I’m going to show you the traditional way of cooking this rasam. Ingredients […]
The name of the dish itself tempts me a lot, I can survive for many days with this super tangy, delicious gravy prepared basically with tamarind extract and with other spices. My mom’s signature dish, she also used to add drumsticks and potatoes incase if case she ran out of brinjals in this mouth water […]
We are slowly forgetting the suggested medicines during pregnancy told by our traditional people. Are you conceived? Congratulations. Consult with a good doctor since we have already reached the time when we will be relying only on the hospitals during pregnancy. Obstetrics is, much-needed medical field. However, over the whole period of fertilization, believing only […]
As summer began, Drumstick season also started. In this season, buy drumsticks as much as possible and prepare recipes. Additionally, it helps protect your health, along with its Drumstick taste. Bone strength: High levels of calcium, iron, and vitamins, found in Drumsticks, help strengthen bones. Especially having Drumstick juice or continuing to consume with milk, […]
Easy Indian salmon curry recipe made spicy with chili powder, tomatoes, and onion. This is an easy weeknight meal that can be made in under 30 minutes. Salmon curry recipe is the easiest version of Salmon Kuzhambu, a South Indian style fish gravy. The authentic version of Indian seafood gravy requires many ingredients that may […]
If you apply beet juice to burnt skin, you can help prevent blisters, and the wound will heal quickly. Beetroot will cure constipation and anemia. Beetroot can help alleviate indigestion and improve digestion. Erythrocytes, or Red blood cells, will increase in the body if we eat raw beetroot with lemon juice. If we apply vinegar […]
Tandoori chicken gets its name from the bell-shaped tandoor clay oven, which is also used to make naan, or Indian flatbread. Skinless legs and thighs are marinated in a tenderizing mixture of yogurt, lemon juice, and spices, and the meat is slashed to the bone in several places, allowing the marinade to penetrate more effectively […]
Muringaila or Drumstick Leaves can be used in combination with Egg for preparing Thoran. It is a dry dish and goes well with Rice as a side dish. I love drumstick leaves stir-fried either with coconut or with egg. A healthy yet tasty drumstick leaves fry, which is an unknown recipe among many of us. […]
