There’s nothing too fancy about this, just lots of hearty goodness. Chopped onions lend even more flavor and color. This would be the perfect breakfast! Ingredients: Eggs-3Onion -1Salt for tasteChilli powder -1/4 tsp or green chilliPepper- 1/4 tspButter or oil- 1 tsp Steps: Break the eggs shell and put the yolk and white into bowl.Mince […]
Medu vada (ulundu vadai) is a traditional dish from South Indian cuisine served with coconut chutney and Vegetable Sambar as a popular breakfast in most Indian restaurants. This crispy deep-fried snack is made from urad dal (black gram lentils) and a few basic spices like black peppercorns, curry leaves, and green chillies. The process of […]
Garlic chutney is a hot and spicy chutney specifically for Indian street foods. This spicy condiment is prepared from garlic cloves and red chillies. A combination of green chutney and red garlic chutney would enhance any Indian chaat recipes. Garlic has numerous health benefits, so I have been eating it. They are rich in magnesium and […]
