History of Chikki
Lonavala is a hilly city located on the highway from Pune to Mumbai from 50 km away from Pune city. Traditionally, it is called Len
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How Rava is produced?
Pasta is a staple food of traditional Italian cuisine, with the first reference dating to 1154 in Sicily. Semolina is found during the preparation of pasta
Snake Gourd Rings bajji
Fried Bhajji's are always a traditional Indian teatime snack. There are many varieties of bhajji made. I love the tea kadai bhajji a lot. Potato bhajji, raw banana
The six tastes of Food
Pungent: Helps to increase and decrease the feelings and heat in the body. Food items such as onion, chilli, ginger, garlic, pepper, and mustard contained an
2 Minute rule – To keep your body cool
Due to climate change, our bodies are getting hot. Particularly for frequent travelers who are sitting on a chair or sofa for a long time.
Kesari recipe history
The name Pune is derived from Puyanagari (City of Virtue). The oldest reference to this name was found as Punya-Vishaya By the 13th century, it had become known as Punawadi. The name
Mutton Curry (TamilNadu Style)
This easy Indian mutton curry will soon become your favorite bowl of comfort food. Made in a pressure cooker and perfect with basmati rice. Ingredients Mutton(Goat)
Carrot Rice
Carrot rice, also known as carrot pulao, is a favorite among many families, as a weekday lunch or supper for a busy mum or dad.
How to make the perfect cup of Tea!
Tea or Chai is a popular beverage originating from South Asia. It is made by brewing black tea (usually crushed, torn, or curled) in milk
Uthukuli Butter History
Uthukuli(Tirupur District, Tamil Nadu) butter is famous for its quality. Uthukuli is a dry land. So, they did not engage in agricultural work. Alternatively, they