Meen Kuzhambu is famous in South India, and there are many versions of making this curry. We love this version of Kuzhambu, and it’s a no-fail recipe. We often buy fish and make this along with fish fry. The key to making good fish curry is the balanced amount of tamarind, spice powders, and Salt. […]
Easy Indian salmon curry recipe made spicy with chili powder, tomatoes, and onion. This is an easy weeknight meal that can be made in under 30 minutes. Salmon curry recipe is the easiest version of Salmon Kuzhambu, a South Indian style fish gravy. The authentic version of Indian seafood gravy requires many ingredients that may […]
Anchovies are always my favorite, either as fresh fish or in dried form. Curd rice or Rasam rice with this spicy anchovies / Nethili Karuvadu fry is a great combo. It is a super-easy recipe and can be prepared in just 10 – 15 minutes. Adding fresh curry leaves gives extra flavor to this anchovy […]