Bottle gourd Suraikai Lauki

Bottle gourd Suraikai Lauki

Sorakaya or surakkai pappu is a south Indian dal recipe made using lauki. This is also called bottle gourd in English. Sorakaya or anapakaya is a Telugu word for kaddu/lauki and this is a thick dal eaten along with rice. Different dals are served in south Indian meal platters. Each dal tastes delicious and is …

Indian Style – Asparagus fry

Asparagus is a vegetable that is not usually associated with Indian cooking. The long bright green spears have tender tips while the tough ends are discarded. Asparagus is a nutrient-rich food that in high in Folic Acid and is a good source of potassium, fiber, vitamin B6, vitamins A and C, and thiamin. Many people …